Cashton Record - An Independent Wisconsin Newspaper... Serving The Cashton Area For Over 120 Years!

Trying new recipes is alway fun. This week's recipe came from the "Baking with Mary Berry" cookbook.

Baklava

2 1/2 cups walnut pieces, finely chopped

1/3 cup light brown sugar

1 teaspoon ground cinnamon

12 tablespoons butter, melted, plus extra for greasing

24 sheets of filo dough, weighing about 1 pound

1/3 cup honey

2 tablespoon lemon juice

Shallow 7x9 inch rectangular cake pan

Preheat the oven to 425 degrees. Mix together the walnuts, sugar, and cinnamon. Lightly butter the cake pan an...