Hanley's Helpful Hints
June 8, 2022
I made my first Hickory Nut Pie (a.k.a. pecan pie) for a friend. Sounds like it was a big hit. Enjoy!
Hickory Nut Pie
3 eggs
1 cup light Karo syrup
1 cup sugar
2 tablespoons melted butter
1 teaspoon vanilla
Pinch of salt
1-1/2 cups hickory nuts
1 unbaked 9” pie shell
In a medium bowl beat eggs. Mix in Karo syrup, sugar, butter, vanilla, and salt. Stir in hickory nuts. Pour in pie shell. Bake in a 350-degree oven for 60-70 minutes or until a knife comes out clean. You can use pecans instea...
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