Cashton Record - An Independent Wisconsin Newspaper... Serving The Cashton Area For Over 120 Years!

This week’s recipe came from the February/March 2021 “Taste of Home” magazine.

Salted Peanut Squares

3-1/2 cups dry roasted peanuts, divided

1 package (10 oz.) peanut butter chips

2 tablespoons butter

1 can (14 oz.) sweetened condensed milk

1 jar (7 oz.) marshmallow creme

36 miniature Snickers candy bars, chopped

Sprinkle 1-3/4 cups peanuts into a greased 13x9 inch baking pan. In a large microwave safe bowl, heat chips and butter at 50% power 1 minute, stir. Microwave in 20 second inte...