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Strawberry Pretzel

Dessert

1-1/2 cups crushed pretzels

1-1/4 cups sugar (divided)

3/4 cup butter, melted

2 packages (8 oz.) cream cheese, softened

1 container (8 oz.) Cool Whip, thawed

1 package (16 oz.) frozen strawberries

1 package (6 oz.) strawberry Jello

2 cups boiling water

Preheat oven to 350 degrees. Stir together crushed pretzels, 1/4 cup sugar, and the melted butter in a bowl. Press mixture into bottom of a 9x13 inch baking pan. Bake until lightly toasted, about 10 minutes. Cool. Wh...