Surprise Potatoes
6 medium white potatoes, peeled
1 cup whipping cream
Salt and pepper to taste
Shred the potatoes and rinse in cold water. Drain well, put into a 9x9 inch pan. Pour …
This item is available in full to subscribers.
We have recently launched a new and improved website. To continue reading, you will need to either log into your subscriber account, or purchase a new subscription.
If you are a subscriber with an active subscription from our previous site, then you already have an account here. But you will need a new account on this new site. Click here to create a new account connected with your subscription.
Otherwise, click here to view your options for subscribing.
Please log in to continue |