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October 16, 2019



Pork Steak Bake

3 pork steaks

Potatoes

Carrots

½ cup of water

1 can Cream of Mushroom soup

1 can Cream of Chicken soup

Salt, pepper, garlic powder, parsley flakes, onion

Brown pork steaks, season with salt, pepper, and garlic powder. Slice up potatoes and carrots - mix with soups, water, parsley flakes and chopped onion. Place browned pork steaks in a greased baking pan. Pour potato, carrots and soup mixture over top of pork steaks and bake covered for 1 hour at 350 degrees.

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