Hanley's Helpful Hints
July 10, 2019
Frozen Fruit Salad
1 can (29 oz.) fruit cocktail
1 can (11 oz.) mandarin oranges
1-1/2 cups miniature marshmallows
1 package (8 oz.) yogurt
1 carton (8 oz.) Cool Whip
Drain and chill fruit. Fold Cool Whip into yogurt in large bowl. Add marshmallows and fruit and mix well and put in a 9x12 pan or dish. Cover and place in freezer. Take out of freezer 15 to 20 minutes before serving. Cut into squares and place on plates. Keeps very well. Return to freezer unused portion.
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